FlorMidabìl STOP Description Food supplement based on probiotics, present in a blend of 5 different strains, which promote the balance of intestinal flora. Low sugar (with 80% less sugar than the previous formulation). With Stevia. Suitable for vegetarian and vegan diets. Ingredients Saccharomyces cerevisiae var. boulardii; fructooligosaccharides; Flormidabìl Sandoz formula (Bifidobacterium lactis Bl-04, Lactobacillus acidophilus La-14, Lactobacillus plantarum SDZ-11, Lactobacillus paracasei SDZ-22); sweeteners: sorbitol, steviol glycosides; flavoring; anti-caking agent: silicon dioxide. Gluten- free. Lactose- free. Nutritional characteristics Medium tenors Per daily dose (1 sachet) Flormidabìl Sandoz formula of which: Bifidobacterium lactis (Bl-04) Lactobacillus acidophilus (La14) Lactobacillus plantarum (SDZ11) Lactobacillus paracasei (SDZ22) 70 billion UFC 52.5 billion CFU 14 billion CFU 2.8 billion CFU 0.7 billion CFU S. boulardii 10 billion CFU Average nutritional values Per daily dose per 100 g Energy 11 kJ 3 kcal 750 kJ 180 kcal Fats of which saturated fatty acids 0 g 0 g 1.7 g 0.5 g Carbohydrates of which sugars 0.6 g 0.1 g 20 g 10 g Proteins 0.3 g 21 g Salt 0.05 g 3.3 g UFC: Colony Forming Units How to use Take one sachet daily, either dissolved directly in the mouth or diluted in a glass of water or other room-temperature liquid. Take the product at the most convenient time of day (e.g., just before or after a meal), but leave at least three hours between doses after taking any antibiotics. Warnings Do not exceed the recommended daily dose. Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Keep out of reach of children under three years of age. Packaged in a protective atmosphere. Conservation Store below 25°C; avoid exposure to localized heat sources and sunlight, and keep away from moisture. The best before date applies to the product in its intact packaging, stored properly. Shelf life in intact packaging: 24 months. Format 6 orosoluble sachets of 1.5 g Net content 9 g