Farabella Gluten-Free Tapioca Starch 500 g

Detalii:

Tapioca starch is useful for thickening soups, sauces, custards, puddings, or ice cream, and for making leavened desserts more crumbly. Characteristics: Gluten-free tapioca starch is a starch extracted from cassava. It has a strong binding effect and adds plasticity to dough. It is a good source of

Preț:

7.60 ^RON

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Vânzător: Liki24.co.uk
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