PASTA MIX Description Ideal for fresh and filled pasta, suitable for doughs with or without eggs. The color retains its natural color even after pasteurization. The dough allows ideal absorption of the sauce. Suitable for both manual and machine processes. Gluten and lactose free. Create new and interesting recipes with our professional quality mix, perfect for home cooking. ingredients Gluten-free wheat starch, corn starch; stabilizer: guar gum, salt, vegetable fibers (beetroot, psyllium); emulsifier: hydroxypropylmethylcellulose. It also contains milk, eggs, nuts, sesame seeds and soy. Gluten and lactose free. Nutritional characteristics Average values per 100g Energy 1,390 kJ / 329 kcal FATS of which saturated fatty acids 0 grams 0 grams Carbohydrates of which sugars 78 grams 0 grams fiber 5.4g PROTEIN 1.1g Salt 0 grams Conservation Store at room temperature. Shelf life in intact packaging: 6 months. Format 1 kg bag. Code 102