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NatuGena Zinc & Copper combines high-quality, bioavailable compounds to optimally support daily nutritional needs. With four zinc and three copper compounds, as well as buffered vitamin C, the product offers a well-designed formula for optimal tolerability and effective absorption. zinc Zinc is the second most abundant trace element in the body after iron. As a trace element, it is present in more than 70 enzymes, highlighting its biological importance for the human organism. Zinc contributes to the normal function of the immune system and helps protect cells from oxidative stress. NatuGena Zinc & Copper contains 20 mg of zinc per daily dose (1 capsule). High-quality zinc compounds The four zinc compounds contained in NatuGena Zinc & Copper are characterized by specific properties: Zinc bisglycinate: Particularly bioavailable thanks to its chelated structure. Zinc citrate: Well tolerated and easily absorbed. Zinc gluconate: Gentle on the stomach lining and ideal for sensitive individuals. Zinc picolinate: Supports effective absorption and utilization in the body. copper Copper is equally essential for the body, supporting numerous important functions. It is indispensable for maintaining connective tissue, normal skin and hair pigmentation, and the proper functioning of the immune and nervous systems. It also helps protect cells from oxidative stress. Our product provides 1 mg of zinc per daily dose (1 capsule). Efficient copper connections NatuGena Zinc & Copper impresses with a copper complex consisting of three bioavailable forms: Copper bisglycinate: Chelated form with high bioavailability, which is particularly well absorbed. Copper citrate: Efficiently absorbed and pleasantly tolerated. Copper gluconate: A proven source of copper that enables gentle and reliable absorption. Additionally, the formula contains buffered vitamin C in the form of magnesium ascorbate, which is particularly gentle on the stomach. Zinc and copper: A sensible combination Both trace elements compete for absorption in the intestines. An unbalanced intake – for example, through long-term consumption of high amounts of zinc – can lead to a copper deficiency, which negatively affects various bodily functions. A well-planned combination of zinc and copper in a balanced ratio helps to avoid this imbalance and maintain nutrient equilibrium.
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