VITABELLA FUSILLI OAT BRAN Description Fusilli with corn flour and oat bran. Regular consumption of 3 g of oat beta-glucans per day helps reduce blood cholesterol. Ingredients Corn flour (70%), gluten-free oat bran (30%). Gluten- free and naturally lactose- free. Nutritional characteristics Average values per 100 g per serving (80 g) Energy 1,523 kJ/360 kcal 1,218 kJ/288 kcal Fats of which saturated fatty acids 3.2 g 0.7 g 2.5 g 0.5 g Carbohydrates of which sugars 72 g 0.5 g 58 g 0.4 g Fibers 5.0 g 4.0 g Proteins 7.9 g 6.3 g Salt 0 g 0 g Beta-glucans 1.40 g 1.12 g How to use Cooking time: 9 minutes. Conservation Store in a cool, dry place. Shelf life when packaging is intact: 12 months. Format 250g pack. Cod. PFIPAS0006