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VIROPA Organic sage Description Sage grows in arid and sunny areas, especially in central and southern Italy and on the islands, from the sea to the submontane area. The leaves are used, harvested between April and July and dried. It is well known that sage has been considered an excellent culinary spice since ancient times. In traditional herbal medicine, the infusion used as a gargle is excellent for sore throats and tonsillitis, while mouthwashes can be effective for gum infections. How to use Preparation in 10-15 minutes. Conservation Shelf life in intact packaging: 36 months. Format Pack of 15 filters without metal clips. Code 0506
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