Vigo Rose organic kombucha is a unique drink combining delicate rose petals and fruits from the Balkan countries. Made with the highest quality ingredients and brewed in small batches to preserve its artisanal character and natural freshness. Its delicately effervescent structure highlights its lightness and exceptional flavor. Kombucha – what is it? Kombucha is a beverage made by naturally fermenting sweetened tea with a culture of bacteria and yeast (SCOBY). This process gives the drink a slightly tart, refreshing flavor and a delicately effervescent texture. This non-alcoholic product can be an interesting alternative to traditional carbonated drinks or juices. Kombucha is valued for its unique flavor and artisanal character, and its recipe stems from ancient traditions of fermenting tea beverages. Why choose Bio Vigo rose kombucha? Hand-made, fermented raw kombucha brewed with superfoods – rose petals and rosehips. It is made from organic fermented tea. Organic certificate. . Pasteurized – does not require refrigeration. No alcohol. Suitable for vegans and vegetarians.Choose natural kombucha made from organic fermented VIGO Rose tea and experience the taste of natural refreshment!