vândut de elefant.ro
The Little Book of Seafood is a culinary creation containing a range of seafood recipes from chefs across the UK. Dive into this celebration of the most fabulous ways to cook fish, including Galton Blackistons Pan-Fried Wild Sea Bass and Scutchers Fillet of Wild Turbot.Publisher: Meze PublishingAuthor(s): Phil TurnerNumber of pages: 160Publication date: 2022Dimensions: 210 x 147 x 20Cover type: Paperback / softback
Preț:
Vânzător: Elefant.ro
Brand: Meze Publishing