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FARMER Burger Description Low protein veggie burgers. This powdered preparation is suitable for diets that require a low protein intake and amino acid control. ingredients Corn starch (sulfites), chicory inulin, thickener (E461), rice flour, modified potato starch, flavoring (E621, E627, E631), carrots, bay leaves, garlic, coloring (E150C), thyme, parsley. Nutritional characteristics Average values per 100g for 1 serving* Energy value 302 kcal - 1263 kJ 91 kcal - 379 kJ PROTEIN of which phenylalanine methionine leucine threonine isoleucine lysine valine tyrosine arginine 2.1g 90 mg 50 mg 160 mg 70 mg 80 mg 70 mg 110 mg 60 mg 140 mg 0.63g 27 mg 15 mg 48 mg 21 mg 24 mg 21 mg 33 mg 18 mg 42 mg Carbohydrates of which sugars 53.8 grams 3.1 grams 16.1 grams 0.9g FATS of which saturated 0.3g 0.1g 0.09g 0.03g fiber 37.7 grams 11.3 grams Inulin 19.1 grams 5.7 grams Sodium 323 mg 96.9 mg Potassium 100 mg 30 mg Phosphorus 41 mg 12.3 mg Football 29 mg 8.7 mg Magnesium 9 mg 2.7 mg Chloride 900 mg 270 mg *30 g of powder = 80 g of product. How to use - For a 62 g sachet: Pour the contents of one sachet into a bowl. Add 100 ml of cold water and mix. Let stand for a few minutes. Shape two patties or burgers, using a spoon or your hands. Heat the oil in a frying pan and fry the patties for 3 minutes on each side. This makes two 80 g patties (corresponding to 30 g of powder). - Variations: Follow the same instructions and form the meatballs, serve with tomato sauce over protein-free pasta. You can also make sausages. From 3 to 8 years: 1 serving of 30 g, 1 or 2 times a week. From 8 years old onwards: 1 serving of 30 g, 3 or 4 times a week. Conservation Store in a cool, dry place. Shelf life in unopened packaging: 18 months. Format 248 g (4 sachets of 62 g each). Code TA53
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Vânzător: Liki24.co.uk
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