vândut de elefant.ro
DescriptionNew full color edition Inspired by memories of her father and her own experiences on the islands, Ramin Ganeshram introduces readers to the cuisine of Trinidad & Tobago, where African, Indian, Chinese, Syrian and British culinary influences come together in a unique blend. This new full color 3rd edition of Sweet Hands has been completely revised and updated with numerous new color photos, over a dozen new recipes, and a fresh user-friendly design. Interspersed among the 170 recipes are cultural and travel notes that give readers a true taste of Trinidads rich, fascinating history. Also includes a foreword by former New York Times food columnist Molly ONeill.
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Vânzător: Elefant.ro
Brand: Hippocrene Books
