When life gets busy, it often seems easier to order in or grab something on the go than to cook at home. But this is precisely when wholesome, nutrient-packed meals are needed the most. In Super Natural Simple, beloved blogger and New York Times bestselling author Heidi Swanson offers 120 smartly streamlined recipes--with minimal ingredients, timesaving tips, and creative flavor combinations--to make healthy home cooking completely doable.If you want approachable ways to work more vegetables onto your plate, these whole-food, vegetarian recipes, along with Heidis power pantry of go-to dressings, drizzles, pastes, and butters, will help you create high-impact meals with total ease. Whether youre in the mood for a make-ahead morning, weeknight noodles, a one-bowl bake, or the best salads, dishes like French Onion Breakfast Strata, Blistered Cherry Tomato Soba, Spicy Chickpeas with Kale and Coconut, and Big Raspberry-Rye Cookies are quick to prepare and beautiful on the table.Featuring gorgeous photographs that give you a peek into Heidis sunny Southern California lifestyle, Super Natural Simple makes eating (and living!) well second nature.