Schär MASTER BAKERS CLASSIC Description White bread specifically formulated for people with gluten intolerance. Made with gluten- and wheat-free ingredients. Fresh from the oven, ready to serve. With sourdough, millet and quinoa. Ingredients Corn starch, water, sourdough starter 14% (rice flour, water), rice starch, rice syrup, vegetable fiber (psyllium), sunflower seed oil, millet flour 2.6%, soy protein, quinoa flour 1.7%; thickener: hydroxypropyl methylcellulose; yeast, salt, honey. Free from preservatives, gluten , and lactose . May contain traces of lupin . Nutritional characteristics Average values ​​per 100 g Energy 1.009 kJ 239 kcal Fats of which saturated 3.4 g 0.5 g Carbohydrates of which sugars 45 g 3.3 g Fibers 7.3 g Proteins 3.5 g Salt 1.0 g Conservation Store at room temperature. Shelf life when packaged intact: 2 months. Format 330g flow pack. Cod. 100096