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Dandelion tea is ideal for detoxifying and strengthening the liver, and is also rich in vitamin C and antioxidants. Free of preservatives and artificial additives, its a delicious and natural way to support your health. REPLANTEA organic dandelion tea is made exclusively from certified organic dandelion leaves. Taste of dandelion infusion Dandelion leaf infusion has a bitter taste with a hint of sweetness. The flavor is fresh and mild, often compared to that of grass or vegetables. It may have a slight beet or chicory flavor. The bitterness is due to the presence of compounds like amarin, but some people may find the taste pleasant and refreshing. The flavor can vary depending on the type of dandelion used, as well as the preparation method, but it is generally considered to have a herbal flavor. Benefits of dandelion infusion It increases fluid elimination and diuresis, promoting the elimination of toxic substances in the body. It improves digestion and relieves disorders related to the liver and gallbladder. Rich in vitamin C and antioxidants, it helps strengthen the immune system and prevent disease. It contributes to the treatment of skin conditions such as acne, eczema, and wounds. Instructions for use Add one tablespoon per cup, approximately 1-2 grams of dandelion leaves, to boiling water and infuse for 5-8 minutes.
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