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Hibiscus tea is ideal for anyone who loves natural drinks and is a great substitute for sugary carbonated drinks. It is caffeine and calorie-free, so you can enjoy it anytime. REPLANTEA organic hibiscus flower tea is made exclusively from certified organic hibiscus flowers. Hibiscus infusion taste Hibiscus has a pleasantly sweet-sour aroma reminiscent of cranberries, and its infusion takes on a vibrant garnet color. Benefits of hibiscus infusion Rich in antioxidants: Hibiscus is extremely rich in antioxidants, including beneficial polyphenols. Antioxidants have been shown to help reduce the presence of harmful free radicals in the body and promote overall cellular health. Source of Iron and Vitamin C: Hibiscus is an excellent source of iron, which can help improve energy and focus, strengthen the immune system, regulate body temperature, and more. Vitamin C has been shown to aid in iron absorption, making hibiscus tea an especially effective way to increase your iron intake. Helps reduce blood pressure: Several studies have shown that regular consumption of hibiscus tea can help lower blood pressure. Boosts metabolism: Hibiscus has also been shown to help boost metabolism. Hibiscus also improves overall metabolic health and can be a great addition to a balanced diet if you want to better regulate your metabolism and maintain a healthy weight. Instructions for use Add one tablespoon per cup, approximately 1-2 grams of hibiscus flowers, to boiling water and let steep for 5-8 minutes. You can use hibiscus flowers to make a delicious, calorie-free iced tea. Add two tablespoons of hibiscus flowers per cup and steep in boiling water for 5-8 minutes. You can let it cool or serve it straight over ice, with a few drops of lemon juice and fresh mint. If you find the drink too tart, you can add a few tablespoons of honey and stir well.
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