What is it and what is it used for? Pure, natural, high-concentration Omega DHA is a dietary supplement that supports overall health. Its main purpose is to maintain a healthy and functional brain and nervous system. In this way, it helps prevent cognitive decline, memory loss, and other conditions that may occur over time. On the other hand, it helps increase cell proliferation and contributes to improving their essential functions. For this reason, it improves memory and prevents premature aging. It also promotes the correct metabolism of arachidonic acid. Regular use of this supplement helps improve the function of the heart, blood, joints and skin. It provides essential nutrients for regulating all body processes and maintaining their healthy structure. This product can be used both for the prevention and treatment of conditions affecting these organs. In addition, it helps regulate cholesterol and triglyceride levels in the blood. Who is it for? It is indicated for people suffering from age-related cognitive decline. It is also consumed to improve eye, blood and heart health. This product does not contain wheat, gluten, soy protein, shellfish, dairy and animal derivatives, eggs, nuts and peanuts, artificial colors and preservatives. Instructions for use Take two pearls daily with plenty of water. It is not recommended to take more than two capsules per day, as this may cause laxative effects or stomach upset. In sensitive individuals, misuse may lead to allergic reactions. Always store in a cool, dry place, away from sunlight and out of reach of children. Contraindications Do not consume if you are allergic or intolerant to any of the indicated components. Composition Fish oil (sardines and anchovies) [65% DHA (docosahexaenoic acid) / 15% EPA (eicosapentaenoic acid)] and a mixture of natural tocopherols. Pearl [320 mg fish gelatin, of which at least 208 mg is hydrolyzed collagen from fish skin and humectant (glycerin)].*NRV: Nutritional Reference Value Nutritional values Per 100 g of product: energy value (kJ/kcal) 2946/704, fat 66.2 g, of which saturated fatty acids 0 g, omega-3 56.3 g, DHA 43.3 g, EPA 10 g, other omega-3 fatty acids 3 g, carbohydrates 0 g, sugars 0 g, protein 27.3 g, salt 0 g, vitamin E (alpha-tocopherol equivalent) 0.034 g.