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Preparation for gluten-free chocolate mousse, no baking, 115 g, S.Martino [8005650012405] The recipe for gluten-free chocolate mousse is suitable for creating a delicious and easy-to-prepare dessert, without the need for baking. Each 115g package contains two sachets, enough to obtain four servings of mousse. Method of preparation: Pour 250ml of milk into the bowl. Add the contents of the 2 bags. Beat with the mixer for 3-4 minutes. Pour the obtained composition into 4 dessert cups. Cool for 2 hours. It will be stored in the refrigerator. Nutritional declaration - Average values for 100g*: Energy value: 797kJ / 190kcal, Fats: 7.1g (of which saturated fatty acids: 5.1g), Carbohydrates: 27g (of which sugars: 14g), Fibre: 3.8g, Protein: 4.6g, Salt: 0.3g. *Prepared according to the instructions using whole milk. Ingredients: Sugar, chocolate powder (14.8%) (cocoa, cocoa butter, sugar. Cocoa 70% min), fat-reduced cocoa, vegetable palm oil, potato starch, glucose syrup, edible gelatin, emulsifier : E477, E471; milk proteins, flavors. Allergens: Contains milk, may contain traces of soy and its derivatives. Method of storage: Keep in a dry and cool place. Produced in: Italy Presentation: Contains 2 sachets with 57.5g dessert mix. With one package you get 4 servings.
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Vânzător: Liki24.co.uk
Brand: S.martino