Postbiotic Lactobacillus plantarum L-137, 60 capsules Kenay dietary supplement L-137™ is produced naturally through a fermentation process. The high temperature production process allows for exceptional product stability. L-137 is resistant to heat and stomach acid. Product benefits and features: postbiotic bacteria (postbiotics are bioactive compounds that are metabolites of gut bacteria) effective with a low daily dose, 10 mg of L-137™ is sufficient acid-resistant, thermostable, long shelf life (5 years at room temperature) does not require refrigeration 100% natural origin ecological glass packaging trademark L-137™ product suitable for vegetarians (Vcaps® capsule)Daily serving: 1 capsule The package contains: 60 capsulesComposition in daily dose (1 capsule)RWS* Lactobacillus plantarum /L-137™/ - high temperature inactivated strain 10 10 CFU**/10 mg - Acerola extract ( Malpighia punicifolia L.) inclusive: - vitamin C: 25% 280 mg 70 mg - 87.5% *RWS – Reference intake value **CFU – Colony Forming Unit – a unit that creates a colony of bacteria L-137™ is a trademark of HOUSE FOODS GROUP INC. Vcaps® is a trademark of Lonza or its affiliates. Ingredients: acerola extract (Malpighia punicifolia L.), including vitamin C: 25%; Lactobacillus plantarum; Capsule shell ingredient: hydroxypropylmethylcellulose. Daily serving: 1 capsule per day. Precautions: Do not exceed the recommended daily dose. Food supplements cannot be used as a substitute for a varied diet. Do not use in case of hypersensitivity to any ingredient of the preparation. The preparation should not be used by pregnant or breastfeeding women and by children and adolescents under the age of 18. Country of origin of Lactobacillus plantarum L-137™: Japan Country of origin of acerola extract: Italy Manufacturer: Kenay