Plasmon Description Cereal pasta made from durum wheat semolina and spelt. Product recommended from the age of 6 months, unless otherwise advised by the pediatrician. Durum wheat and spelt macaroni pasta. Ingredients: Durum wheat semolina* (69.9%), spelt flour* (30%), thiamine. *from organic farming. Nutritional characteristics: Average values ​​per 100 g: Energy 1,527 kJ/360 kcal, Fat of which saturated fatty acids 1.9 g, 0.5 g, Carbohydrates of which sugars 71.5 g, 4.2 g, Fiber 3.2 g, Protein 12