| Phytovit Bifidusflora Phytoflavourless, Bottle 60 capsules • liki24.co.uk | 37.80 RON |
| Phytovit Bifidusflora Phytoflavourless, Flasche 60 Kapseln • liki24.at | 45.40 RON |
| Phytovit Bifidusflora Fitoflavourless, Frasco 60 cápsulas • liki24.es | 45.40 RON |
BifidusFlora FOS-Free from Phytovit is an advanced probiotic formula that stands out for including 8 different strains of lactic acid bacteria, all with a double layer of protein protection and without FOS (fructooligosaccharides). This feature makes it particularly suitable for patients with SIBO (small intestinal bacterial overgrowth), dysbiosis, intestinal permeability and intolerances to plant sugars. Although FOS are frequently added to probiotics as prebiotics to improve the efficacy and implantation of bacteria in the intestinal microbiota, in some cases they may not be well tolerated. BifidusFlora FOS Free offers a safe and effective alternative for these individuals, allowing for effective management of their conditions without the risk of irritation or side effects associated with FOS. How to use For adults, take 1 capsule daily or as directed by a healthcare professional. Suggested use between meals. Store in a cool, dry place. Instructions and warnings Bifidusflora FOS-free is a probiotic formula containing 8 strains of lactic acid bacteria, protected by a double protein layer and without FOS (fructooligosaccharides). This product is a food supplement. Applications: SIBO, intestinal dysbiosis, intestinal permeability, food intolerance, inflammatory bowel diseases. Food supplements should not be used as a substitute for a balanced diet. It is important to maintain a varied diet and a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children. Contains a desiccant sachet; do not swallow. Composition Nutritional values per capsule: Lactic acid bacteria mixture 100 mg (5 billion live cells): Lactobacillus bulgaricus, Streptococcus thermophilus, Bifidobacterium bifidum, Bifidobacterium lactis, Bifidobacterium infantis, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus rhamnosus; Spirulina Algae (Spirulina platensis) 60% protein (plant) 50 mg; Reishi Extract (Ganoderma lucidum) 50% polysaccharides (mushroom) 50 mg; Shiitake Extract (Lentinula edodes) 10% polysaccharides (mushroom) 50 mg; Agaricus Extract (Agaricus bisporus) 40% polysaccharides (mushroom) 50 mg; Lactobacillus reuteri 10 mg (500 million live cells).