Gluten Panburger Description Classic hamburger bun. ingredients Water, corn starch, rice flour, extra virgin olive oil 5%, yeast, sugar, iodized salt; thickeners: guar gum - hydroxypropylmethylcellulose; psyllium fiber, lupin protein, flavor, caramelized sugar; acidity regulator: tartaric acid. Gluten and lactose free. Nutritional characteristics Average values per 100g Energy 1,051 kJ/250 kcal FATS of which saturated fatty acids 5.5g 1g Carbohydrates of which sugars 45 grams 3 grams fiber 5 grams PROTEIN 2.5g Salt 1.52 grams Conservation Store at room temperature. Shelf life in intact packaging: 6 months. Format 160 g bag