Outer Banks Cookbook: Recipes & Traditions from North Carolinas Barrier Islands - Elizabeth Wiegand

Detalii:

Elizabeth Wiegand is a North Carolina native and author of The New Blue Ridge Cookbook. Her articles on food, travel, and design have appeared in the Washington Post, Southern Living, Our State, and Edible Piedmont. She maintains a blog at CarolinaFoodie.blogspot.com, and is a member of the Southern Foodways Alliance. She has been cooking, fishing, sailing and searching for good food along NCs coast for over four decades. Wiegand, a farmers daughter, grew up landlocked on a farm thats been in her family since before the Civil War, and learned Southern cooking and foodways under her grandmothers tutelage. Shes traveled and eaten her way though France, the Caribbean, Central America, and all over the United States, and shares her love of cooking, collecting food stories and spreading the gospel of eating local by teaching, speaking, and television cooking demos. She lives in Raleigh, NC.

Preț:

150.38 ^RON

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Alte detalii:

Vânzător: Libris.ro
Brand: Elizabeth Wiegand