Organic Guar Gum, 100 g, Pronat Properties: Gelling agent based on red algae for cold drinks, delicious fruit jams, cake toppings and other solid foods. Guar gum is a product obtained from the seeds of Cyamopsis tetragonolobus (Fam. Leguminosae), consisting mainly of polysaccharides. Ingredients: guar gum*. *=from certified organic crops. Way of ussage: Stabilizer / thickener / emulsifier that can be used to add viscosity in a wide range of food applications. Starch-like product. The dosage depends on the desired structure in the final product. Storage conditions: store in a dry and cool place. Presentation: 100 g