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FLOUR ORGANIC IMPALABLE RICE Description Stone-ground, gluten- free whole grain rice flour is suitable for celiacs. Rice flour has a high starch content and a low content of proteins, lipids, mineral salts (calcium, iron, phosphorus, potassium, sodium and zinc), fiber and vitamins. ingredients *Rice flour. *From organic farming. Gluten free. Nutritional characteristics Middle tenorsper 100g Energy 1,496 kJ/352 kcal FATS of which saturated fatty acids 1.20 grams 0.44g Carbohydrates of which sugars 78.40 grams 0.86g fiber 1.40 grams PROTEIN 6.30 grams Salt 0.006g How to use Ideal for preparing shortcrust pastry and biscuits. Conservation Store at room temperature. Shelf life after intact packaging: 10 months. Format 375 g package. Code 703066
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