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Organic gluten-free potato flour, 250 g, Bauckhof [4015637821276] Description: Bauckhof potato flour is obtained from organic potatoes, being 100% gluten-free , ideal for people with gluten intolerance or for those following a gluten-free diet. With a fine texture and excellent thickening properties, this flour is perfect for baking, cooking and thickening sauces. Properties: Gluten free – Suitable for people with celiac disease or gluten intolerance. Certified Bio – Made from organic potatoes, without pesticides or artificial additives. Fine and versatile texture – Ideal for doughs, soups, sauces and pastries. Vegetable thickening alternative - Perfect for thickening dishes without using wheat flour Method of consumption: Baking – Can be used as part of a flour mix for bread, cakes or other baked goods. For thickening – Add to soups, sauces and creams for a thicker consistency. In vegan dishes – Can be used to bind ingredients, replacing eggs in recipes. Nutritional Information: Energy value: 1428 kJ / 336 kcal Fats: 0.1 g of which saturated fatty acids: 0 g Carbohydrates: 83 g of which sugars: 0 g Fibre: 0.1 g Protein: 0.6 g Salt: 0.02 g Ingredients: potato starch*. *comes from organic farming. Country of origin: Germany Presentation: 250 g
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Vânzător: Liki24.co.uk
Brand: Bauckhof