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Green Caffeine – Organic Black Guayusa Tea Intense. Caffeinated. Naturally roasted. Green Caffeines organic Black Guayusa tea is the stronger version of our popular Green Guayusa tea. It is also made from the leaves of the Guayusa plant from Ecuador, but in a natural way. Gently fermented and roasted . This gives the tea a fuller, malty-spicy aroma . which is reminiscent of black tea – but remains free of bitter substances. Like green Guayusa, Black Guayusa is rich in natural caffeine , theobromine, L-theanine and antioxidants. The tea provides sustained alertness and mental clarity – without nervousness or a caffeine crash. Ideal for those who prefer a stronger taste and more depth in their tea. What is the difference between Green Guayusa and Green Guayusa?Green Guayusa: mild, grassy, slightly sweet in tasteBlack Guayusa: strong, roasted, with a malty-spicy note Both contain natural caffeine, but differ in taste and processing: Green is dried directly – Black is fermented and roasted. Preparation instructions:Dosage: 1–2 teaspoons (approx. 1.5–3 g) per cup (250 ml)Water: 90–100 °C hotBrewing time: 5–10 minutes – the longer, the more intense the taste and effectMultiple infusions: possibleCold Brew: 8–12 hours steeping time in cold water Highlights: 100% Organic Black Guayusa – fermented & roasted High in caffeine – a natural energy source Full-bodied, robust flavor without bitterness Vegan, gluten-free, lactose-free & without additives Sustainable cultivation in Ecuador, inspected and bottled in Germany Not suitable for children, pregnant women, and people sensitive to caffeine.
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Vânzător: Liki24.co.uk
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