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Nutribén Cream of rice A delicate cream made from a single ingredient: rice. Suitable for babies from 4 months. Contains no added sugar, only naturally occurring sugars. Provides vitamins and energy as part of a healthy, complete diet. Easily digestible, with a creamy texture and delicate flavor. May contain traces of milk. Ingredients Rice flour 63%; maltodextrin; vegetable fats; mineral salts (calcium and phosphorus); emulsifier (soy lectins); vitamins (L-ascorbic acid; nicotinamide; DL-alpha-tocopheryl acetate; calcium D-pantothenate; thiamine hydrochloride; pyridoxine hydrochloride; retinol palmitate; folic acid; phytomenadione; D-biotin; cholecalciferol), flavoring (vanillin). How to use Age in months Spoons* of rice cream Milk/Broth ml 4-5 2-3 150 5-6 3-4 180 6 or more 4-5 210 *one tablespoon is approximately equal to 7 g. Pour warm milk or vegetable or meat broth (50°C) into a bowl, according to the amount indicated in the dosage table. Upon the pediatricians advice, the baby food can be prepared with a formula appropriate for the childs age. Add the quantity of rice cream as indicated in the doses table. Mix well with a whisk until smooth. Do not add salt or sugar. Nutritional characteristics 100 g Energy value 376 kcal/1597 kJ Proteins 4.7 g Carbohydrates of which sugars 84.6 3.2 g Fats of which saturated 2.0 g 0.43 g Fiber 0.61 g Sodium 15 mg Soccer 145 mg Phosphorus 186 mg Vitamin A (ER) 420 µg Vitamin D 3 7.5 µg Vitamin E (α-ET) 0.5 mg Vitamin K 1 25 µg Vitamin B1 0.60 mg Vitamin B6 0.36 mg Vitamin C 30 mg Niacin (EN) 5.0 mg Pantothenic acid 2.5 mg Folic acid 50 µg Biotin 12 µg Format 300g pack
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