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What is it and what is it used for? Nestlé Nidina 3, in an 800g presentation, is an infant milk formula, exclusively designed to support the healthy development of children from the age of 1 year. It is an infant milk formulated to meet the nutritional needs of breastfed babies. It contains a combination of nutrients that support and contribute to the optimal functioning of the immune system. It is worth mentioning that Nestlés Nidina milk is the only one that contains protective immunonutrients such as iron, zinc and vitamins A, C and D, which contribute to the normal functioning of the body. The formula also contains Bifidus lactis , a bifidobacterium that is part of the intestinal flora and whose main functions include helping to digest lactose, sugars, fiber and macronutrients. It also stimulates intestinal transit. Who is it for? Nestlé Nidina 3, in an 800g presentation, is a product specially designed for babies over 1 year old. It is ideal to supplement breastfeeding or to replace it if the mother cannot breastfeed for any reason. Instructions for use It is recommended to use a powdered milk formula appropriate for the babys age. Pour the desired amount of formula into the dispenser. Mix well with water. Offer to the baby using a bottle. Contraindications If you have an allergic reaction to the product, discontinue use. Do not consume after the expiration date. Composition Skimmed milk, dextrinomaltose, vegetable oils (palm, sunflower and Mortierella alpina rich in ARA), demineralized whey permeate, milk proteins, lactose, mineral salts (calcium citrate, potassium citrate, calcium phosphate, sodium chloride, magnesium chloride, potassium phosphate, ferrous sulfate, zinc sulfate, uric sulfate, sodium selenate and potassium iodide), emulsifier (soy lecithin), fish oil, vitamins (sodium L-ascorbate, DL-alpha-tocopherol acetate, calcium D-pantothenate, nicotinamide, thiamine mononitrate, retinyl acetate, iridoxine hydrochloride, riboflavin, cholecalciferol, chloroquinone, folic acid, D-biotin and cyanocobalamin) and ferment lactic bacteria, including bifidobacteria. Nutritional information Values per 100g: 483kcal Fat 21.5 g Carbohydrates 65.2 g Protein 7.3g Salt 0.25 g Calcium 916 mg Iron 8.66 mg Riboflavin 1.8 mg Zinc 5.4 mg Vitamin A 433 µg Vitamin B12 2.9 µg Vitamin C 110 mg Vitamin D 7.6 µg
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