What is it and what is it used for? The Nestlé Yogolino Strawberry Yogurt Four Pack contains food products suitable for babies and young children, although adults can also enjoy them without any problems. Its formula is based on milk and dairy products, including live cultures and proteins. The natural strawberry flavor comes directly from strawberry puree, eliminating the need for artificial flavors or aromas. It also does not contain dyes, gluten and palm oil, making the formula as natural and healthy as possible. The product has a creamy texture and a sweet, mild strawberry flavor, which is pleasant to the taste buds of young children. It is also an excellent source of calcium, an essential trace element for the proper development of bones in babies. Who is it for? It is indicated for supporting and varying the diet of children over 8 months of age. It is a good source of calcium. Instructions for use It is recommended that when you want to give it to your baby, you take one of the four yogurts out of the package and put the lid on it. It will be ready to eat directly, without having to mix, heat or add other ingredients. If your baby does not finish it, it can be kept in the refrigerator for up to 24 hours. To preserve unopened yogurts, they can be stored in a cool, closed space, without a refrigerator. Contraindications Do not add additional sugar to the product. Do not use as the sole source of nutrition or as a substitute for a balanced diet or a generally healthy lifestyle. Not suitable for people with lactose intolerance or vegetarian diets. Keep out of reach of young children and only give to them when they are about to eat yoghurt. Composition Milk (76.2%), water, strawberry puree (6%), sugar, tapioca starch, lactic ferments (contains milk), milk proteins, thickening agent (pectin) and natural strawberry flavor. Nutritional value The nutritional values ​​provided for 100 g of product are as follows: 379 kJ / 90 kcal in energy value. 3.1 g of fat. Of which 1.9 g are saturated. 12.3 g of carbohydrates. Of which 7.9 g are sugars. 0.5 g of dietary fiber. 3g of protein. 0.088 g of salt. 100 mg of calcium.