Mimasa Organic Tamari, 500 ml, is a product used to support the digestive system. It is a high-quality fermented soy sauce, traditionally and organically produced. This sauce is used to season and enhance the flavor of various dishes, such as soups, salads, rice dishes and vegetables. In addition to its delicious taste, Tamari Organic also offers health benefits, as it is rich in amino acids, vitamins and minerals. Regular use can help improve digestion and strengthen the immune system. Composition The instructions for use of Mimasa Tamari Bio, 500 cc, are to use it as a condiment in your meals. You can add it to your favorite dishes to enhance their flavor. It is important to shake the product well before use and store it in a cool, dry place. Please note that this product is intended for food use and should not be consumed directly without dilution. Instructions for use It is recommended to use organic tamari soy sauce to add to taste in many recipes, as it goes well with a wide variety of ingredients. ingredients Water 53.52%, organic non-GMO soybeans 18.8%, organic wheat 15.43%, sea salt 12.25%, koji seeds (Aspergillus oryzae) <0.01%. Nutritional value The main active ingredient in Mimasa Tamari Bio, 500 Cc is tamari.