Mellin EASTER FOR CHILDREN RIGATINE SOFT WHEAT AND PEAS Description Food for early childhood. Pasta made from soft wheat and peas. Recommended from the 10th month onwards, unless the pediatrician indicates otherwise. ingredients Soft wheat flour, pre-cooked pea flour (10%), vitamin B1. May contain soy, eggs and mustard . Nutritional characteristics Average valuesper 100g%NRV* Energy 1,533 kJ 361 kcal FATS of which saturated fatty acids 1.3g 0.4g Carbohydrates of which sugars 75 grams 3.8g PROTEIN 11 grams Salt not exceeding 0.01 g Thiamine (vitamin B1) 0.7 mg 140% *NRV: Nutritional Reference Values How to use You can prepare pasta by cooking it in vegetable broth for soups or in boiling water. The initial dose is 1 or 2 tablespoons (approximately 20 g). The age of use and doses are indicative and can be adjusted according to the childs needs, after consulting a pediatrician. Cooking time: 7-8 minutes. Conservation Store in a cool, dry place, away from heat sources. Shelf life in intact packaging: 24 months. Shelf life after opening: 1 month. Format 280 g package