Gelatein 20 is a gel containing 20g of high-quality hydrolyzed protein, free of sugar, fat and residues. These characteristics, combined with a low electrolyte content, make it ideal for patients with poor protein balance. Due to its composition, it can be administered even in cases of dysphagia (oropharyngeal dysphagia). ingredients Water, protein (hydrolyzed collagen and whey protein concentrate), malic acid, carrageenan and locust bean gum, flavors, potassium citrate, L-tryptophan, sucralose, acesulfame K, potassium sorbate and sodium benzoate (preservatives), FD&C Yellow #6.