lipid Vitawin C Description Food supplement with vitamin C and non-GMO soy phospholipids. Vitamin C contributes to the normal function of the immune system and the reduction of tiredness and fatigue. It also contributes to the normal formation of collagen for healthy skin, teeth, gums and bones and to the protection of cells from oxidative stress. Phospholipids, in aqueous solution, are capable of spontaneously creating micellar structures, such as liposomes, capable of capturing vitamin C inside them, facilitating its transit through the cell membrane. Suitable for vegetarians and vegans. ingredients Vitamin C (L-ascorbic acid), soy phospholipids; anti-caking agents: magnesium salts of fatty acids, silicon dioxide; for the capsule: vegetable gelatin*. Contains soy and its derivatives . Gluten free . *from naturally fermented tapioca in pullulan Nutritional characteristics Middle tenorsper daily dose (3 capsules)%NRV* Vitamin C 1,000 mg 1,250%Soybean phospholipids 138 mg - *NRV: Nutritional Reference Values How to use We recommend taking 3 capsules per day, swallowed with water or other beverages. Vitamin C, a hydrophilic vitamin, has a short plasma half-life; taking three capsules, distributed throughout the day, for example during the three main meals, helps improve its bioavailability. warnings Do not exceed the recommended daily dose. Keep out of reach of children under 3 years of age. Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. For use of the product during pregnancy and breastfeeding, it is advisable to seek the advice of a doctor. Conservation Store in a cool, dry place, away from light. The minimum shelf life date refers to the product stored correctly in intact packaging. Format Box of 75 capsules of 508 mg each. Net weight 38.1 g