KETO gluten-free butter cake mix 365g FIVE CHANGES

Detalii:

KETO Gluten-Free Butter Cookie Mix 365g FIVE TRANSFORMATIONS Youll get away with it! :) Gluten-free KETO butter cookie baking mix. Preparation method: 1. Pour the mixture into a bowl. 2. Add 1 egg and 100 g of melted, cooled butter. 3. Stir with a spoon, then knead with your hands. 4. Roll out the dough thinly between two sheets of baking paper and cut out any shapes with a cookie cutter. You can also shape the cookies by hand. 5. Place the cookies on a baking tray lined with baking paper. 6. Bake for 12-15 minutes at 180°C. Ingredients: almond flour, erythritol (sweetener), coconut flour, inulin, Ceylon cinnamon, Klodawska salt. Nutritional value per 100 g of product*: energy value: 2202 kJ / 526 kcal Fat: 40 g including saturated fatty acids: 15 g Carbohydrates: 24 g including sugars: 2.3 g Fiber: 9 g Protein: 11 g Salt: 0.3 g *nutritional value of the product calculated for a recipe consisting of the mixture, 1 egg and 100 g of butter. Gluten-free product. May contain allergens: nuts. Storage: Store in a cool, dry place, tightly closed. Producer: Five Transformations

Preț:

5.20 ^RON

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