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HIGHLIGHTS 14 mg of pure plant-based iron (100% NRV / based on UV method) per capsule from 467 mg of Indian curry extract powder Supplemented with 39.5 mg of vitamin C (49% NRV) from 158 mg of acerola fruit powder Optimal bioavailability and increased iron absorption through the addition of vitamin C from acerola to the capsules. Vitamin C supports iron absorption in the intestine and ensures particularly high bioavailability of plant-based iron. Our acerola, a source of vitamin C, is freeze-dried, ensuring a high vitamin C content in the fruits natural form without the need for extraction. It is therefore free of extraction agents such as maltodextrin. Our curry leaf extract is a water extract, therefore it is free of solvent residues such as acetone or n-hexane. Produced by us in Northern Germany and every batch is laboratory tested - also for ethylene oxide (EtO) WHAT DOES IRON DO? Iron has numerous beneficial effects. The officially approved health claims are listed below: contributes to the normal formation of red blood cells and hemoglobin contributes to normal oxygen transport in the body contributes to normal energy metabolism contributes to the reduction of tiredness and fatigue contributes to normal cognitive function contributes to the normal function of the immune system has a function in cell division POSSIBLE SYMPTOMS OF IRON DEFICIENCY Fatigue, exhaustion, lethargy (chronic fatigue syndrome), depression Concentration, learning and memory difficulties Immune system disorders (susceptibility to infection) Reduced aerobic capacity and muscle endurance with Increase in lactate and heart rate Restless Legs Syndrome Hair, skin, and nail problems Hypochromic anemia, feeling cold, impaired thermoregulation Disorders of the sympathetic nervous system and the thyroid gland Stomatitis, glossitis, headache, dizziness Delayed mental development and behavioral disorders in children POSSIBLE CAUSES OF IRON DEFICIENCY Blood loss menstruation Gastrointestinal: Reflux esophagitis, ulcers, polyps, esophageal varices Carcinomas Frequent blood donation (without iron supplementation) Increased need Pregnancy, breastfeeding (approx. 1000 mg iron per pregnancy!) growth High-performance endurance sports (especially long-distance running) Chronic intravascular hemolysis Vitamin B12 therapy for vitamin B12 deficiency anemia Reduced intake inadequate intake, especially among vegetarians chronic inflammatory bowel diseases Malabsorption, celiac disease, bariatric surgery atrophic gastritis, gastric resection, achlorhydria KEY FACTS AT A GLANCE Good for... fatigue, immune system, brain, energy metabolism Contents (grams per sales unit) 89.7 Contents (capsules or ml per sales unit) 120 Ingredients Curry leaf extract powder, acerola fruit powder Active ingredients Iron, vitamin C Dosage (mg/capsule) 14 mg iron (100% NRV / based on UV method), 39.5 mg vitamin C (49% NRV) Daily intake (capsules or drops) 1 Dosage form Hard capsule Vegan/vegetarian Vegan Organic certified No Made in (country) Germany Stock per package (days) 120 Packaging (glass/pouch bag) Glass Category Trace elements EAN 4260705870711 SKU QI0034
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