Gluten-free croissant, 220 g, Schar [8008698027974] Properties: - gluten-free croissant; - specially designed for people with gluten intolerance; - does not contain wheat. Ingredients: Corn starch, Water, Dough 14% (rice flour, water), Fruit extract (locust bean, apple), Vegetable margarine [vegetable oil and fat in variable proportion (high oleic sunflower oil, cocoa butter, Shea butter), water, salt, emulsifier: mono- and diglycerides of fatty acids, sunflower lecithin, lemon juice, natural flavors], Humectant: sorbitol, Vegetable fiber (Psyllium), Yeast, Sunflower oil, Rice flour, Soy protein, Rice starch, Thickener: hydroxypropyl methyl cellulose, Honey, Egg white powder, Salt, Colors: carrot and apple concentrate, Natural flavors. Nutritional values:NutrientValue Energy value 1248 kJ / 297 kcal LIPID 7.3 grams Of which saturated 1.7 grams CARBOHYDRATE 51g Of which disaccharides 12 grams fiber 6.6 grams PROTEIN 3.4 grams Salt 0.47gCountry of origin: Italy. Precautions: Store in a cool, dry place. Contains soy, eggs. Presentation: 220g