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Organic Farfalle durum wheat pasta, 500 g, Iris Bio Farfalle organic durum wheat pasta Description A third of the worlds population depends directly on wheat for their daily diet. The wheat grain is considered a true vegetable egg due to its nutritional content, but only when consumed in its whole form. Boiling time: 9-11 minutes. Nutritional statement 100g of product contain on average: Energy values: 1509 kJ / 356 kcal Fats: 1.8g (of which saturated fat 0.4g) Carbohydrates: 71.8g (of which sugars 3.0g) Protein: 11.5g Fibers: 3.50g Salt: < 0.01g Presentation: 500 g
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Vânzător: Liki24.co.uk
Brand: Iris Bio