Farabella Potato pearls with rice Description Gluten-free potato pearls with rice, specially designed for people with gluten intolerance. Suitable for vegans. GMO and egg-free. With Majella spring water. ingredients Rehydrated potato flakes (85%), rice flour (11%), potato starch, salt; acidity regulator: lactic acid; preservative: ascorbic acid. Gluten free . Naturally lactose- free. Nutritional characteristics Average values ​​per 100 g Energy 783 kJ 185 kcal FATS of which saturated <0.5g <0.1g Carbohydrates of which sugars 41 grams 1.0g fiber 1.8g PROTEIN 3.8g Salt 1.3g How to use In a pot, bring 2 liters of salted water to the boil. Once the water is boiling, add the pearls. When they float to the surface (after about 2 minutes), remove them with a slotted spoon and season to taste. Conservation Store at room temperature in a cool, dry place. Do not pierce the package. After opening, store in the refrigerator and consume within 3 days. Shelf life with intact packaging: 12 months. Format 250 g package. Code 59350240