The acerola, known as the Jamaican cherry, is a red fruit, whose shape and appearance are very similar to many other fruits. Similar to cherries. With a sweet and sour flavor, it has been highly prized since ancient times. It is characterized by its richness in Vitamin C, being the edible fruit with the highest concentration of this substance. Specifically, our capsules provide 80 mg of vitamin C, which is equivalent to consuming the 100% of the recommended daily amount. Vitamin C has numerous benefits: it contributes to immune system, fights free radicals, contributes to collagen synthesis, among other things. Instructions for use Take one capsule daily, preferably for the mornings. Ingredients Acerola dry extract (fruit) (Malpighia punicifolia L., extract 10:1, vitamin C 25%) 325 mg, coating agent (hydroxypropyl methylcellulose), bulking agent (microcrystalline cellulose), bulking agent (magnesium salt of fatty acid), anti-caking agent (silicon dioxide) Pharmaceutical advice Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Do not exceed the expressly recommended daily dose. Keep out of reach of young children. Store in a cool, dry place.