Japanese green tea Ingredients from organic farming Finely ground The joy of fine flavored tea: ground Matcha tea from dmBio unfolds a sweet-sour taste. The loose green tea comes from high quality organic Japanese agriculture. Green tea powder is ideal for making smoothies and pastries. Matcha is also well known as an energizer. With matcha ground tea, bring variety to your kitchen. Instructions for use: Pour approx. 80 ml of water that stops boiling over a teaspoon of matcha. Beat vigorously with a bamboo whisk for a few seconds until a fine foam forms.