Diet-Food Konjac Diet Noodles are organic shirataki noodles in the form of classic threads, made from konjac flour derived from the root of the konjac plant. This product is exceptionally light, low-calorie, and naturally gluten-free. Its neutral flavor perfectly absorbs the flavors of sauces and spices, making it a versatile base for Asian and European dishes. Diet-Food Konjac Diet Noodles – discover the benefits Very low calorie, only 8 kcal per 100 g. Free from gluten, wheat and starch, suitable for people on . Vegan and vegetarian, fully plant-based product. No sugar, fat or protein, simple composition, no unnecessary additives. It is a substitute for traditional wheat or rice pasta. Thanks to its neutral structure, it absorbs the flavors of other ingredients well. Suitable for quick preparation, just rinse and heat. Perfect for soups, salads, stir-fries or dishes with vegetables and sauces. Diet-Food Konjac Diet Noodles are organic shirataki noodles made with konjac, distinguished by their exceptionally low calorie count and simple ingredients. Their neutral flavor makes them a versatile base for a variety of dishes—from Asian soups and stir-fries to light salads and sauces. Theyre the perfect choice for those who appreciate light, vegan, and gluten-free cuisine.