dialsì GLUTEN-FREE PASTA OF CORN AND RICE Rigatoni Description Pasta specially designed for celiacs, without additives. Bronze-drawn. Suitable for vegans. ingredients Corn flour 91%, rice flour 9%. May contain soy . Free from gluten , additives, emulsifiers, E471. Nutritional characteristics Average values per 100g Energy 1,510 kJ/356 kcal FATS of which saturated 0.3g 0.1g Carbohydrates of which sugars 80.0g 1.2g fiber 2.9g PROTEIN 6.9g Salt 0.0g Conservation Store in a cool, dry place. Format 400g bag. Code 88911