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Fully exploit the potential of the turmeric root 185 times higher bioavailability compared to conventional extracts* Liquid curcumin in capsule form Thoughtfully combined with the recommended daily dose of vitamin DAsias yellow gold: The turmeric root Turmeric, also known as yellowroot, is a perennial plant native to the tropical climate of India. From its yellow, highly branched rhizomes grow very large, elongated, pointed leaves and large, whitish-green to purple flowers. Turmeric powder is the dried, grated root of the plant, which is one of the most important spices in India and Southeast Asia. Turmeric has also been used in Indian Ayurveda for thousands of years. In the West, turmeric is primarily known as the coloring ingredient in curry powder. Turmeric is valued primarily for its curcuminoids, especially curcumin, which are contained in the roots. Micelle technology enables optimal absorption into the body. Due to its poor water solubility, curcumin in its native form can only be absorbed to a limited extent by the body. To fully utilize curcumins potential, very high amounts would need to be ingested. curcumin-Loges® contains the valuable ingredients of the turmeric root in a form that is particularly well-tolerated by the human body. Following natures example, curcumin has been packaged in so-called micelles. The human body also produces similar micelles, for example, to absorb and utilize fat-soluble vitamins from milk. This results in particularly good absorption of curcumin. Studies have shown that the bioavailability of curcumin is 185 times higher than that of a conventional extract*. *Schiborr C et al.: Mol Nutr & Food Res 2014; 58 (3): 516-527. **Compared to native extracts.
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