Gluten-free cake Marble Cake, 250g, Schar Gluten-free Marble Cake from Schar is a refined delicacy and perfect for those who appreciate the irresistible taste of dessert without consuming gluten. This recipe combines the rich flavor of chocolate with the delicate sweetness of the cake, providing an unforgettable taste experience for all who taste it. Ingredients: Eggs, sugar, sunflower oil, rice flour, corn starch, humectant: sorbitol, corn flour, rice starch, cocoa powder 1.4%, emulsifier: mono- and diglycerides of fatty acids, growth agents: disodium diphosphate , sodium hydrogen carbonate, thickening agents: xanthan gum, locust bean gum, salt, natural flavors, acidifier: tartaric acid. May contain traces of soy and lupine. Does not contain: Gluten | Wheat | Lactose. Presentation: 250g