ACTION AND DESCRIPTION Follow-on milk for a balanced diet for infants from the 6th month onwards. MEDIUM ANALYSIS Per 100 g: Protein: 8.9 g - casein: 4.45 g - whey: 4.45 g Carbohydrates: 60.6 g - sugars: 58.6 g Lipids: 22.0 g - linoleic acid: 3125 mg - alpha-linolenic acid: 355 mg - DHA: 120 mg Fiber: 3.0 g STORAGE AND EXPIRATION It is packaged in a protective atmosphere that ensures its perfect preservation as well as its nutritional properties. Keep the container tightly closed in a cool, dry place. Once opened, the product should be consumed within one month. Prepare the bottle immediately before use. Once prepared, it is recommended to consume it within one hour. Discard any unused product; do not reuse. ENERGY 482 kcal / 2020 kj INGREDIENTS Lactose, vegetable oils (palm, rapeseed, coconut, sunflower, palm kernel oils), skimmed milk, whey proteins enriched with alpha-lactalbumin and MFMG, short-chain and long-chain fructooligosaccharides (3%), minerals (monocalcium phosphate, tripotassium chloride, calcium chloride, trisodium citrate, magnesium citrate, potassium hydroxide, ferrous sulphate, calcium hydroxide, zinc sulphate, sodium selenite, potassium iodide, copper sulphate, manganese sulphate), maltodextrin, fish oil (source of DHA) (0.58%), emulsifier (soy and sunflower lecithin), vitamins (C, E, nicotinamide, calcium pantothenate, B2, B1, B6, A, folic acid, K, biotin, D, B12), choline chloride, inositol, L-tryptophan, Taurine, L-tyrosine, nucleotides (0.02%) (monophosphates of: disodium cytidine, disodium uridine, disodium adenosine, disodium inosine, disodium guanosine), L-phenylalanine, Antioxidants (mixture of tocopherols and ascorbyl palmitate), L-carnitine, citric acid, Bifidobacterium infantis and Lactobacillus rhamnosus. INSTRUCTIONS FOR USE Correct bottle preparation should always strictly follow the following hygiene rules: 1. Wash your hands, the bottle, nipple, and utensils you will be using, and sterilize them by boiling them in water for 10 minutes. Keep them covered until ready to use. 2. Boil water and let it cool to 40 or 45°C. Pour in the exact volume of water indicated in the feeding table included in the can. 3. Use only the scoop included in the container. Add the number of level (uncompressed) scoops indicated in the feeding table included in the package. 4. Close the bottle and shake until the powder is completely dissolved. 5. Observe the temperature of the milk by pouring a drop on the back of your hand before you start giving it to your child. USE IN PATIENTS WITH FOOD INTOLERANCE This product can be taken by a person with celiac disease or who is allergic/intolerant to eggs. This product CANNOT be taken by a person allergic/intolerant to milk. Contains a source of soy, fish oil and phenylalanine. VITAMINS, MINERALS AND AMINO ACIDS Per 100 g: Vitamins: Vitamin A (Retinol): 350 mcg Vitamin D3 (Cholecalciferol): 10.5 mcg Vitamin E (Tocopherol): 14.5 mg Vitamin C (Ascorbic Acid): 65 mg Vitamin B1 (Thiamin): 540 mcg Vitamin B2 (Riboflavin): 680 mcg Vitamin B6 (Pyridoxine): 440 mcg Vitamin B9 (Folic acid): 95 mcg Vitamin B12 (Cyanocobalamin): 1 mcg Biotin: 16.4 mcg Niacin: 4 mg Pantothenic acid: 3.35 mg Vitamin K: 35 mcg Choline: 75 mg Taurine: 35 mg Inositol: 97 mg L-Carnitine: 3 mg Sodium: 220 mg Calcium: 505 mg Phosphorus: 330 mg Iron: 9 mg Potassium: 625 mg Magnesium: 50 mg Copper: 350 mcg Zinc: 4 mg Manganese: 100 mcg Iodine: 100 mcg Chlorine: 480 mg Selenium: 20 mcg Calcium/phosphorus ratio 1.9 NUCLEOTIDES: Cytidine 5 monophosphate: 8.6 mg Uridine 5 monophosphate: 6.3 mg Adenosine 5 monophosphate: 3.3 mg Guanosine 5 monophosphate: 1.9 mg Inosine 5 monophosphate: 1.9 mg