Discover the benefits of Biotta Vital Sauerkraut A varied diet and a healthy lifestyle are essential for our well-being. Sauerkraut is a traditional food known for its beneficial effects on health. This product is made from finely shredded white cabbage, which is salted and then stored in silos for weeks in an airtight environment. During this natural fermentation process, the sugar contained in the cabbage is converted into lactic acid. This gives sauerkraut its characteristic sour taste and smell. Besides the sauerkraut itself, sauerkraut juice is also a product of fermentation. Biotta Vital sauerkraut juice is particularly easy to digest due to its lactic acid content and is a valuable source of natural vitamin C. Nutritional values ​​per 100 ml Energy: 100 kJ / 22 kcal Fat: 0 g - including saturated fatty acids: 0 g Carbohydrates: 5 g - of which sugars: 4 g Protein: 0.6 g Salt: 1 g Vitamin C: 12 mg Enjoyment recommendation Enjoy the juice well chilled.