vândut de liki24.co.uk
ArthroHA is used to ensure proper joint function. Hyaluronic acid (HA) increases the penetration of nutrients into tissues and is a basic component of synovial fluid. Glucosamine and chondroitin strengthen joint cartilage. New Zealand mussel (Perna canaliculus) contains: GAGs (glycosaminoglycans) - a component of cartilage and synovial fluid, omega-3 fatty acids (EPA
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