AnthozyM®: Your companion for daily well-being Dietary supplements are not intended to replace a balanced diet and a healthy lifestyle. Anthozyme® Petrasch contains important ingredients such as L(+)-lactic acid, iron L(+)-lactate, potassium, magnesium, concentrated beetroot, and vitamin C. The Power of Beetroot Beetroot is a valuable source of essential vitamins, trace elements, and amino acids. The betacyanins and betalains it contains provide protective antioxidant properties. Beetroot is traditionally used to support endurance. Potassium also contributes to maintaining normal blood pressure. Effect of lactic acid Lactic acid is a fruit acid with two forms: dextrorotatory and levorotatory. The dextrorotatory variant is a key component of Anthozyme®. It can contribute to supporting skin balance. Iron in Anthozym® Iron in the form of iron L(+)-lactate contributes to the normal formation of red blood cells and hemoglobin. The combination with vitamin C improves the absorption of iron. Iron also contributes to the normal function of the immune system and to the reduction of tiredness and fatigue. Importance of Vitamin C Vitamin C contributes to the normal function of the immune system. It improves iron absorption and helps reduce tiredness and fatigue. Role of magnesium and potassium Magnesium contributes to normal energy metabolism and to the normal function of muscles and the nervous system. Potassium contributes to the regulation of water and electrolyte balance and to the maintenance of normal blood pressure. Recommended intake: 30 ml (1 measuring cup) once daily The recommended daily intake should not be exceeded. Storage: Store in a cool, dry place, out of reach of small children. Net volume: 495 ml