Al Dente. A History of Food in Italy, Paperback - Fabio Parasecoli

Detalii:

An engaging, wide-ranging journey through Italy’s regions and food history.Publisher: Reaktion BooksAuthor(s): Fabio ParasecoliIllustration(s): 109 illustrations, 57 in colourNumber of pages: 336Collection: Foods and NationsPublication date: 2025Dimensions: 233 x 159 x 23Cover type: Paperback / softback

Preț:

144.99 ^RON

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Alte detalii:

Vânzător: Elefant.ro
Brand: Reaktion Books