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ACEROLA Description Food supplement based on acerola. Acerola has a supportive and restorative effect. It is naturally rich in vitamin C, which has many properties: it promotes energy metabolism by reducing tiredness and fatigue, protects cells from oxidative stress and regenerates the reduced form of vitamin E, contributes to the normal function of the immune system, the nervous system, and psychological function, promotes collagen formation, helping maintain the normal function of blood vessels, bones, cartilage, skin, teeth, and gums, and increases iron absorption. Ingredients Double-distilled vegetable glycerin, pure water, acerola (Malpighia glabra) fruits (tit. 50% vitamin C). Nutritional characteristics Average values per 100 ml for 10 ml for 20 ml Acerola of which vitamin C 50 g 5 g 5 g 500 mg (625% NRV*) 10 g 1,000 mg (1.250% NRV*) *NRV: Nutrient Reference Values How to use We recommend taking 10 ml diluted in a glass of water, once or twice a day at any time (10 to 20 ml per day). If desired, the daily dose can be diluted in a bottle of water and consumed throughout the day. Shake before use. A measuring cup is included. Warnings Supplements should not be used as a substitute for a varied and balanced diet and should be used as part of a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children under three years of age. Conservation Store at room temperature. Shelf life of intact packaging: 60 months. Format Net quantity: 200 ml
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